Maserati Hash

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Maserati hash is a variant of hashish that is 100% locally produced in British Columbia. This proudly Canadian domestic hash is sourced from pure indica flowers and processed using traditional methods to keep it as close to real imported Afghani hash as possible. The aroma of Maserati hash is characterized as being earthy with mild floral undertones and a smooth, spicy taste. Roll some into a joint or put some in the hookah to enjoy this classic!

Maserati Hash’s History

The plants that are used for hash production are small, bushy Indicas. In Afghanistan, hashish is pressed by hand after the addition of a small quantity of tea or water. The hashish is worked on until it becomes highly elastic and has a strong aromatic smell. In Afghanistan, the product is stored in the form of hash balls (because a round ball has the least amount of air contact); however, before shipping, the hash is generally pressed tightly into 100-gram slabs. Good qualities of Afghani are signed with the stem of the producing family, in this case, “Maserati.”